Butter chicken is a popular Indian dish that features tender chunks of chicken simmered in a rich and creamy tomato-based sauce. The chicken is typically marinated in a spiced yogurt mixture before being cooked in a tandoor oven or on a grill. The sauce is then made with a blend of tomatoes, butter, cream, and a variety of aromatic spices, such as cumin, coriander, turmeric, and garam masala. The result is a savory and slightly sweet dish with a velvety texture that pairs perfectly with rice or naan bread. Butter chicken is known for its bright orange color and distinct flavor, making it a favorite among Indian food lovers all over the world.
