Ingredients for Crispy Chicken Bites Recipe

2 Tsp Oil

200 gms Chicken Mince

Salt

1 Tsp Ginger Garlic Paste

2 Green Chillies

1 Cup All Purpose Flour + 1 Tbsp Oil + Salt

1/2 Tsp Soya Sauce

1 Tsp Lemon Juice

1/2 Tsp Red Chilli Powder

1/4th Tsp Garam Masala Powder

1 Potato Boiled& Mashed

Mint Leaves

Coriander Leaves

1/2 Cup Cheese

Beaten Eggs & Bread Crumbs

Steps for Crispy Chicken Bites Recipe

1. Heat 2 Tsp Oil, add 200gms Chicken mince, Salt, Ginger Garlic Paste and Green Chillies. Saute it on high flame. Cover with the lid and let it cook for 5-6 minutes on low flame.

2. For Dough - Mix All purpose flour, Oil and Salt. Gradually add the water and knead till a stiff dough is made. Cover with a damp cloth and keep it aside for 30 minutes.

3. After 6 minutes, add Soya Sauce, Lemon Juice, Red Chilli Powder and Garam Masala Powder. Mix it well and mash it slightly with the help of spoon. Let it cook for 1-2 minutes on high flame.

4. Lower the flame, add mashed Potato, chopped Coriander and Mint Leaves. Mix it well and off the flame. Let the chicken mixture cool down.

5. Add Cheese in the mixture and mix it.

6. Roll out the dough in a round thin circle. Cut the edges of the Roti and further cut it into 4 equal parts.

7. Place Chicken mixture in the centre and fold it properly in a square shape.

8. Dip the Chicken bites in the beaten egg and coat with breadcrumbs.

9. Heat oil in the wok. Once the oil is heated, put all the Chicken Bites for fry at medium flame. When one side turns golden brown, flip and fry the other side.

10. Serve Juicy and Tasty Chicken Bites with Schezwan and Green Chutney.